Honestly this could be eaten any time of day. But for me, I like savory stuff for the early meal of the day. The other day I was totally strapped for time and creativity. I grabbed a few staples from my fridge and counter top. Last week's Chow Locally box had roma tomatoes and cucumbers which are perfect for this easy meal. You can sub any type of tomato or cucumber about 3/4 cup each. Dice up a medium ripe avocado. Top with 2 tablespoon hemp seeds and 1/3 cup of your favorite hummus, salt and pepper if you please and DONE! I like to squeeze a touch of lemon juice over the top for a little added tartness. For variety, change up the type of hummus you use. This version was an artichoke hummus.
It wouldn't be MOFO Monday without a giveaway now would it? I have one more Chow Locally box to give away. One lucky winner is going to take the prize this week.
Here is the fine print on what you need to do to be eligible to win:
1 - You must live or be in the Phoenix area.
2 - You must be able to pick up your fresh produce on the day specified for the pick up location you chose. (I will contact you with details on pick up locations/times).
3 - You must leave a comment about why you like to eat local by midnight this Wednesday, September 24th, 2014. Please make sure to leave a way to contact you should you be the lucky one.
4 - If the winner is unreachable by Sunday, September 28th an alternate winner will be selected at random