Thursday, September 20, 2012

Upcoming Cooking Classes October and November

I was so bummed I had to postpone the Whole Foods cooking class. I am very excited to announce the class has been rescheduled. Come join me at Whole Foods Scottsdale, 7111 E Mayo Blvd. (just south of the 101 on the south west corner of Scottsdale and Mayo). It's going to be held on Sunday, October 14th at 1pm. The menu will be the same, just the date has changed. Click here for registration information.

The Hackett House Dinner Party Cooking Class will be held Thursday, November 8th. Doors open at 6pm. The fall menu will again feature produce from Horny Toad Farms. The food is all vegan of course!!! Their will be wine pairings with each course. Click here for more information on reserving your spot. The spring class sold our very quickly, so make sure to get your spot soon!

The menu:

Appetizer: East Meets Southwest Tamale Eggroll with Spicy Dipping Sauce

Soup: Pumpkin Bisque Garnished with Spiced Pecans and Sage Oil Drizzle

Entrée: Wild Mushroom Strudel with a Cabernet Reduction served with White Bean and Horny Toad Farm Fall Vegetable Ragout

Dessert: Dessertini Sundae – Cinnamon Ice Cream topped with Warm Wilcox Apple Compote and a Salty Caramel Sauce Served in a Martini Glass with Pastry Swizzle Stick

Hope you can make it to one or even both of the classes!!!

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